Since so many of my friends back home have been asking about the food here, it's important for all of you to know that on Thursday night a group of us got crepes at this cute little restaurant across the lake and boy were they good. Mine consisted of "seasonal fruit" (aka bananas and kiwi) and A LOT of chocolate. Washed that bad boy down with some cider and called it a successful night.
I love you, crepe. |
The swans were fighting for my macarons and I had to fend them off |
I'm still sore. |
If there's one thing everyone knows about me it's that I absolutely love cheese. It is my favorite food of all time and if it was sanitary to bathe in it I would do it in a heartbeat. BU paid for a group excursion to Gruyères (aka the birthplace of gruyere aka one of my favorite types of cheese) on Saturday. We visited a cheese "museum" and some fancy castle, but the real point of this post is to tell you about the fondue that I consumed. Things you need to know: it was delicious and I almost cried when it ended.
This is my fondue eating face. |
Basically, I rappelled off rocks, slid down water "slides", jumped off cliffs, and peed my pants (not necessarily in that order). It was a very terrifying and thrilling experience. Eventually I'll have a video of myself partaking in these activities and I'll post it here so all 5 of you reading this blog can see.
After canyoning a group of us did a small hike and walked around the lake area for a few hours. Then we boarded the train, took our shoes off, and napped until we arrived back in Geneva.
Feeling a little narcissistic but it's my blog and I'll post my face if I want to. |
.....just kidding mom see you in December!
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